The Myrtle Reed Cook Book
The Myrtle Reed Cook Book
Subject:
Other subjects
Category:
Reference - Research
Format:
Braille All Contractions, Daisy Text, Epub
Log in to download this book.
| Publisher | unknown |
|---|---|
| Accessible book producer | Public domain |
| Published year | 2011 |
| Coppy right | Unknown |
The Philosophy of Breakfast
How to Set the Table
The Kitchen Rubaiyat
Fruits
Cereals
Salt Fish
Breakfast Meats
Substitutes for Meat
Eggs
Omelets
Quick Breads
Raised Breakfast Breads
Pancakes
Coffee Cakes, Doughnuts, and Waffles
Breakfast Beverages
Simple Salads
One Hundred Sandwich Fillings
Luncheon Beverages
Eating and Dining
Thirty-five Canapés
One Hundred Simple Soups
Fifty Ways to Cook Shell-Fish
Sixty Ways to Cook Fish
One Hundred and Fifty Ways to Cook Meat and Poultry
Twenty Ways to Cook Potatoes
One Hundred and Fifty Ways to Cook Other Vegetables
Thirty Simple Sauces
One Hundred and Fifty Salads
Simple Desserts
Index
The Myrtle Reed Cook Book
